Version:1.0 StartHTML:0000000191 EndHTML:0000032251 StartFragment:0000003062 EndFragment:0000032215 SourceURL:file://localhost/Users/hlamarthomas/coyote/ewb%202008/glutenfreebaking.doc
General Baking Mixes | ||
Simple Substitute | makes 1 cup | 1 cup brown rice flour |
General Baking Mix #1 | makes 2 cups | 1 cup rice flour
1/2-3/4 cup potato starch ¼ cup tapioca starch/flour |
General Baking Mix #2 | makes 9 cups | 3 cups garfava bean flour
2 cups potato starch 2 cups cornstarch 1 cup tapioca flour 1 cup sorghum flour |
Original formula | makes 3 cups | 2 cups rice flour
2/3 cup potato starch 1/3 cup tapioca starch/flour |
Four Flour Bean | makes 3 cups | 2/3 cup garfava bean flour
1/3 cup sorghum flour 1 cup cornstarch 1 cup tapioca starch/flour |
Featherlight | makes 4 cups | 1 cup rice flour
1 cup cornstarch 1 cup tapioca starch/flour 1 Tbsp. potato flour |
Specialty Mixes | ||
Pastry mix | makes 1 cup | 1/8 cup potato flour
7/8 cup Ener-G Foods© rice flour |
Cookie mix | makes 2 cups | ¼ cup chickpea flour
1¾ cup sorghum flour ¼ cup sweet rice flour |
Bread mix | makes 2 cups | 1 cup brown rice flour
½ cup potato starch ½ cup sweet rice flour 1 Tbsp. unflavored gelatin |